June 26, 2009 by daranee
I think I’m now officially a part of hippydom. I used the leftover whey from our goat cheese curds in my latte this morning. It was interesting. Very whey-like which I suppose was predictable.
Photo via CheeseSlave.
Posted in Food | 2 Comments
I’m not sure, maybe it’s just me, but that doesn’t sound good. Sorta meaty somehow.
Jake won’t touch it.
Fill in your details below or click an icon to log in:
You are commenting using your WordPress.com account. ( Log Out / Change )
You are commenting using your Twitter account. ( Log Out / Change )
You are commenting using your Facebook account. ( Log Out / Change )
You are commenting using your Google+ account. ( Log Out / Change )
Connecting to %s
Notify me of new comments via email.
Blog at WordPress.com.